Tell your visitors if they’ll bring a new iron door for it in their carryons, you’ll produce wood-fired oven pizzas straight from the beehive?
I'd rather they bring some Cheddar cheese.
There are 933 replies in this Thread which has previously been viewed 106,525 times. The latest Post () was by UK Man.
Tell your visitors if they’ll bring a new iron door for it in their carryons, you’ll produce wood-fired oven pizzas straight from the beehive?
I'd rather they bring some Cheddar cheese.
You are SO right. What was I thinking of??
INTERESTING
I have never seen HP malt vinegar.....
And the first time I saw Heinz malt vinegar was in the USA
Neither are available in the UK
LUCKY BASSA
This one’s for you, UK Man - - can you spot anything of interest?
I would have said it looks more like a bittle of cola.
I see it now I only saw the top.
Is it for the US market?
I think I brought it back from the U.K., but some time ago. Just uncovered it in the Covid Kitchen Cleaning Frenzy.
I have never seen HP malt vinegar in the UK.
Does anyone know where you can buy it?.
I am on my last bottle......
I think I brought it back from the U.K., but some time ago. Just uncovered it in the Covid Kitchen Cleaning Frenzy.
A Google search of the product only brought up one result. Someone asking in 2013 why it disappeared....got no replies. Must have been very short lived.
Yummy. We went to our old standby, pizza a la parrilla. Great day for grilling, and we have a decent crop of albahaca.
I miss Morelia’s pizza a la parrilla. When we do it, I just can’t achieve the dough elasticity that allows it to be stretched beautifully thin. <sigh>
That looks like a glorious English breakfast!
Yes - for the entire rugby team.
That is a lot of BREAKFAST!!!!!